King Of Spices – Black Peppercorns Part 3

Continuing from Part 2 of The King Of Spices – Black Peppercorns Researchers found that Black pepper contains sptichinol which is successful at reducing high cholesterol conditions. The increased consumption of black pepper helps to decrease cholesterol levels. The compound piperine in the pepper can also enhance the absorption of dietary supplements such as curcumin. […]

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